Role of wheat and wheat products in human nutrition
Physiol Rev
.
1954 Apr;34(2):221-58.
doi: 10.1152/physrev.1954.34.2.221.
Authors
D M HEGSTED
,
M F TRULSON
,
F J STARE
PMID:
13155187
DOI:
10.1152/physrev.1954.34.2.221
No abstract available
MeSH terms
Humans
Nutritional Physiological Phenomena*
Nutritional Sciences*
Triticum*