Chronic pretreatment with American ginseng berry and its polyphenolic constituents attenuate oxidant stress in cardiomyocytes

Eur J Pharmacol. 2006 Dec 28;553(1-3):209-14. doi: 10.1016/j.ejphar.2006.09.051. Epub 2006 Sep 30.

Abstract

The acute anti-oxidant and protective effect of American ginseng berry extract (AGBE) has been demonstrated in cultured cardiomyocytes in our previous study. In the current study we evaluated if a chronic pretreatment of cultured cardiomyocytes with AGBE can alter the cellular antioxidant potential. Chick embryo cardiomyocytes were treated with AGBE (0.5-2.5 mg/ml) for up to 72 h. The treated cells were then exposed to exogenously added hydrogen peroxide (H(2)O(2); 500 microM). The oxidant-mediated injury was measured using a fluorescent probe 2',7'-dichlorofluorescin diacetate (DCFH/DA) while cell death was measured using propidium iodide (PI) staining. The non-treated (control) cells exposed to H(2)O(2) showed significant increase in DCF- and PI-mediated fluorescence suggesting significant oxidative injury and cell death. Pretreatment with AGBE demonstrated a significant attenuation of DCF fluorescence (p<0.005) with AGBE 0.5 mg/ml showing a 17% decrease, AGBE 1.0 mg/ml showing a 26% decrease, and AGBE 2.5 mg/ml showing a 49% decrease from control DCF fluorescence following a 72 h pretreatment. Cell death caused by H(2)O(2) was also significantly attenuated in AGBE-pretreated cells in a concentration- and time-dependent manner (p<0.005). We also demonstrated that active polyphenolic constituents in AGBE, caffeic acid and chlorogenic acid, appear to contribute significantly to AGBE's protective effects. Finally, catalase inhibition resulted in a significantly increased fluorescence in AGBE-treated cells compared to the control. The results suggest that pretreatment with AGBE upregulates peroxide detoxifying mechanisms, which could affect intracellular oxidant dynamics in cardiomyocytes.

Publication types

  • Research Support, N.I.H., Extramural

MeSH terms

  • Animals
  • Antioxidants* / pharmacology
  • Caffeic Acids / pharmacology
  • Catalase / antagonists & inhibitors
  • Cell Death / drug effects
  • Cell Survival / drug effects
  • Cells, Cultured
  • Chick Embryo
  • Chlorogenic Acid / pharmacology
  • Chromatography, High Pressure Liquid
  • Flavonoids / pharmacology*
  • Fluorescent Dyes
  • Fruit / chemistry
  • Hydrogen Peroxide / pharmacology
  • Myocytes, Cardiac / drug effects*
  • Myocytes, Cardiac / metabolism
  • Oxidants / pharmacology
  • Oxidation-Reduction
  • Oxidative Stress / drug effects*
  • Panax / chemistry*
  • Phenols / pharmacology*
  • Polyphenols
  • Spectrophotometry, Ultraviolet

Substances

  • Antioxidants
  • Caffeic Acids
  • Flavonoids
  • Fluorescent Dyes
  • Oxidants
  • Phenols
  • Polyphenols
  • Chlorogenic Acid
  • Hydrogen Peroxide
  • Catalase
  • caffeic acid