The effect of environmental temperature on food selection

Am J Physiol. 1947 Aug;150(2):329-33. doi: 10.1152/ajplegacy.1947.150.2.329.

Authors

S DONHOFFER, J VONOTZKY

PMID: 20258391
DOI: 10.1152/ajplegacy.1947.150.2.329

No abstract available

MeSH terms

Food Preferences*
Food*
Temperature*