Utilizing boiled milk sIgE as a predictor of baked milk tolerance in cow's milk allergic children

J Allergy Clin Immunol Pract. 2019 Jul-Aug;7(6):2049-2051. doi: 10.1016/j.jaip.2019.01.034. Epub 2019 Jan 29.

¹ Division of Allergy and Immunology, Department of Pediatrics, Jaffe Food Allergy Institute, Icahn School of Medicine at Mount Sinai, Kravis Children's Hospital, New York, NY.
² Division of Allergy and Immunology, Department of Pediatrics, Jaffe Food Allergy Institute, Icahn School of Medicine at Mount Sinai, Kravis Children's Hospital, New York, NY; Department of Allergology-Centre de l'Asthme et des Allergies, Hôpital d'Enfants Armand Trousseau, Paris, France.
³ Immunodiagnostics, Thermo Fisher Scientific, Uppsala, Sweden; Department of Women's and Children's Health, Uppsala University, Uppsala, Sweden.
⁴ Division of Allergy and Immunology, Department of Pediatrics, Jaffe Food Allergy Institute, Icahn School of Medicine at Mount Sinai, Kravis Children's Hospital, New York, NY. Electronic address: anowak_wegrzyn@hotmail.com.

No abstract available

Publication types