Optimising COVID-19 vaccine efficacy by ensuring nutritional adequacy

Br J Nutr. 2021 Dec 28;126(12):1919-1920. doi: 10.1017/S0007114521000386. Epub 2021 Jan 28.

Authors

Margaret P Rayman¹, Philip C Calder^{2

3}

Affiliations

¹ Department of Nutritional Sciences, Faculty of Health and Medical Sciences, University of Surrey, Guildford, UK.
² Faculty of Medicine, University of Southampton, Southampton, UK.
³ NIHR Southampton Biomedical Research Centre, University Hospital Southampton NHS Foundation Trust, Southampton, UK.

No abstract available

Publication types

Letter

MeSH terms

COVID-19 Vaccines* / therapeutic use
COVID-19* / prevention & control
Humans
Nutritional Status*

Substances

COVID-19 Vaccines