Protective effect of plant sterols against chemically induced colon tumors in rats

Cancer Res. 1980 Feb;40(2):403-5.

Abstract

Diets rich in vegetables are associated with a low incidence of colon cancer. Since plant sterols are plentiful in vegetarian diets, we studied the effect of beta-sitosterol on colon tumor formation in rats treated with the carcinogen N-methyl-N-nitrosourea. We demonstrated that beta-sitosterol nullified in part the effect of this direct-acting carcinogen on the colon. We suggest that plant sterols may have a protective dietary action action to retard colon tumor formation. The beneficial effects of vegetarian diets may be enhanced because of the presence of these compounds.

Publication types

  • Comparative Study
  • Research Support, U.S. Gov't, Non-P.H.S.
  • Research Support, U.S. Gov't, P.H.S.

MeSH terms

  • Animals
  • Bile Acids and Salts / analysis
  • Cholesterol / analysis
  • Colonic Neoplasms / analysis
  • Colonic Neoplasms / chemically induced
  • Colonic Neoplasms / prevention & control*
  • Diet
  • Diet, Vegetarian
  • Feces / analysis
  • Humans
  • Male
  • Methylnitrosourea / antagonists & inhibitors*
  • Neoplasms, Experimental / prevention & control
  • Nitrosourea Compounds / antagonists & inhibitors*
  • Rats
  • Sitosterols / pharmacology*

Substances

  • Bile Acids and Salts
  • Nitrosourea Compounds
  • Sitosterols
  • Methylnitrosourea
  • Cholesterol