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Full record GDS3594

Low-salt diet effect on the heart

Analysis of hearts from animals on a low-salt diet for two weeks. Reduced sodium intake inversely correlates with cardiac mortality in hypertensive patients. Results provide insight into the molecular basis of the detrimental effect of low-salt diets on the heart.
Organism:
Canis lupus familiaris
Type:
Expression profiling by array, count, 2 protocol sets
Platform:
GPL3738
Series:
GSE17149
7 Samples
Download data: CEL, CHP

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