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Series GSE218764 Query DataSets for GSE218764
Status Public on Feb 21, 2023
Title Physiological and molecular characterization of yeast cultures pre-adapted for fermentation of lignocellulosic hydrolysate
Platform organisms Schizosaccharomyces pombe; Saccharomyces cerevisiae
Sample organism Saccharomyces cerevisiae
Experiment type Expression profiling by array
Summary To reach an economically feasible bioethanol process from lignocellulose, efficient fermentation by yeast of all sugars present in the hydrolysate has to be achieved. However, when exposed to lignocellulosic hydrolysate, Saccharomyces cerevisiae is challenged with a variety of inhibitors that reduce yeast viability, growth and fermentation rate, and in addition damage cellular structures. In order to evaluate the yeast capability to adapt to lignocellulosic hydrolysates and to investigate the yeast molecular response to inhibitors, fed-batch cultivation of an industrial S. cerevisiae strain was performed using either spruce hydrolysate or a sugar medium as feed. The physiological effects of cultivating yeast in spruce hydrolysate was comprehensively studied by assessment of yeast performance in simultaneous saccharification and fermentation (SSF), measurement of furaldehyde reduction activity, assessment of conversion of phenolic compounds and genome wide transcription analysis. The yeast cultivated in spruce hydrolysate developed a rapid adaptive response to lignocellulosic hydrolysate, which significantly improved its fermentation performance in subsequent SSF experiments. Yeast adaptation to hydrolysate was shown to involve induction of NADPH-dependent aldehyde reduction activity and conversion of phenolic compounds during the fed-batch cultivation and these properties were correlated to the expression of several genes encoding oxido-reductase activities, notably AAD4, ADH6, OYE2/3 and YML131w. The other most significant transcriptional changes involved genes involved in transport mechanisms, such as YHK8, FLR1 or ATR1. A large set of genes were found to be associated to transcription factors involved in stress response (Msn2p, Msn4p, Yap1p but also cell growth and division (Gcr4p, Ste12p, Sok2p) that were most likely activated at the post-transcriptional level.
 
Overall design Two biological replicates for each of the following conditions:
S. cerevisiae start of fed-batch (0h)
S. cerevisiae hydrolysate fed-batch (9h)
S. cerevisiae hydrolysate fed-batch (18h)
S. cerevisiae sugars fed-batch (9h)
S. cerevisiae sugars fed-batch (18h)
 
Contributor(s) Almeida JR, Wiman M, Heer D, Brink DP, Sauer U, Hahn-Hägerdal B, Lidén G, Gorwa-Grauslund MF
Citation Almeida JRM, Wiman M, Heer D, Brink DP, Sauer U, Hahn-Hägerdal B, Lidén G, and Gorwa-Grauslund MF. Physiological and Molecular Characterization of Yeast Cultures Pre-Adapted for Fermentation of Lignocellulosic Hydrolysate. Fermentation. 2023; 9(1):72. doi:10.3390/fermentation9010072
Submission date Nov 25, 2022
Last update date Feb 22, 2023
Contact name Daniel P Brink
E-mail(s) daniel.brink@tmb.lth.se
Organization name Lund University
Department Applied Microbiology
Street address Naturvetarvagen 14
City LUND
ZIP/Postal code SE-223 62
Country Sweden
 
Platforms (1)
GPL2529 [Yeast_2] Affymetrix Yeast Genome 2.0 Array
Samples (10)
GSM6756198 Control sample from start of fed-batch (0h), biological rep. 1
GSM6756199 Control sample from start of fed-batch (0h), biological rep. 2
GSM6756200 Hydrolysate, 9h of fed-batch, biological rep. 1
Relations
BioProject PRJNA905416

Download family Format
SOFT formatted family file(s) SOFTHelp
MINiML formatted family file(s) MINiMLHelp
Series Matrix File(s) TXTHelp

Supplementary file Size Download File type/resource
GSE218764_Processed_data_Almeida_et_al_2022-11-24.xlsx 3.2 Mb (ftp)(http) XLSX
GSE218764_RAW.tar 9.9 Mb (http)(custom) TAR (of CEL)
Processed data included within Sample table
Processed data are available on Series record

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