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Items: 12

Select item 99438631.

Investigation of lactic acid bacterial profiles in commercial rice wine and their effect on metabolites during low-temperature storage

Jeongmin Cha, Kwang-Moon Cho, Sun Jae Kwon, Seong-Eun Park, Eun-Ju Kim, Seung-Ho Seo, Hong-Seok Son

Food Chem X. 2023 Mar 30; 17: 100552. Published online 2022 Dec 23. doi: 10.1016/j.fochx.2022.100552

PMCID:: PMC9943863

Abstract Article PDF–2.4M

Select item 97883762.

The Weissella Genus: Clinically Treatable Bacteria with Antimicrobial/Probiotic Effects on Inflammation and Cancer

Sadia Ahmed, Sargun Singh, Vaidhvi Singh, Kyle D. Roberts, Arsalan Zaidi, Alexander Rodriguez-Palacios

Microorganisms. 2022 Dec; 10(12): 2427. Published online 2022 Dec 7. doi: 10.3390/microorganisms10122427

PMCID:: PMC9788376

Abstract Article PDF–388K

Select item 91055573.

Comparison of Real-Time PCR and Droplet Digital PCR for the Quantitative Detection of Lactiplantibacillus plantarum subsp. plantarum

Chang-Hun Choi, Eiseul Kim, Seung-Min Yang, Da-Som Kim, Seung-Man Suh, Ga-Young Lee, Hae-Yeong Kim

Foods. 2022 May; 11(9): 1331. Published online 2022 May 3. doi: 10.3390/foods11091331

PMCID:: PMC9105557

Abstract Article PDF–1.2M

Select item 67025704.

Weissella, a novel lactic acid bacteria isolated from wild Sumatran orangutans (Pongo abelii)

Safika Safika, Wardinal Wardinal, Yulia Sari Ismail, Khairun Nisa, Wenny Novita Sari

Vet World. 2019 Jul; 12(7): 1060–1065. Published online 2019 Jul 18. doi: 10.14202/vetworld.2019.1060-1065

PMCID:: PMC6702570

Abstract Article PDF–1.0M

Select item 61272875.

Design of Primers for Evaluation of Lactic Acid Bacteria Populations in Complex Biological Samples

Qiangchuan Hou, Xiaoye Bai, Weicheng Li, Xu Gao, Faming Zhang, Zhihong Sun, Heping Zhang

Front Microbiol. 2018; 9: 2045. Published online 2018 Aug 31. doi: 10.3389/fmicb.2018.02045

PMCID:: PMC6127287

Abstract Article PDF–3.6M

Select item 43624086.

The genus Weissella: taxonomy, ecology and biotechnological potential

Vincenzina Fusco, Grazia M. Quero, Gyu-Sung Cho, Jan Kabisch, Diana Meske, Horst Neve, Wilhelm Bockelmann, Charles M. A. P. Franz

Front Microbiol. 2015; 6: 155. Published online 2015 Mar 17. doi: 10.3389/fmicb.2015.00155

PMCID:: PMC4362408

Abstract Article PDF–1.2M

Select item 107586207.

The Weissella and Periweissella genera: up-to-date taxonomy, ecology, safety, biotechnological, and probiotic potential

Vincenzina Fusco, Daniele Chieffi, Francesca Fanelli, Marco Montemurro, Carlo Giuseppe Rizzello, Charles M. A. P. Franz

Front Microbiol. 2023; 14: 1289937. Published online 2023 Dec 11. doi: 10.3389/fmicb.2023.1289937

PMCID:: PMC10758620

Abstract Article PDF–1.4M

Select item 101008298.

Probiotic Potential and Safety Assessment of Type Strains of Weissella and Periweissella Species

Francesca Fanelli, Marco Montemurro, Michela Verni, Antonella Garbetta, Anna Rita Bavaro, Daniele Chieffi, Gyu-Sung Cho, Charles M. A. P. Franz, Carlo Giuseppe Rizzello, Vincenzina Fusco

Microbiol Spectr. 2023 Mar-Apr; 11(2): e03047-22. Published online 2023 Feb 27. doi: 10.1128/spectrum.03047-22

PMCID:: PMC10100829

Abstract Article PDF–850K

Select item 92576319.

Novel Insights Into the Phylogeny and Biotechnological Potential of Weissella Species

Francesca Fanelli, Marco Montemurro, Daniele Chieffi, Gyu-Sung Cho, Charles M. A. P. Franz, Anna Dell'Aquila, Carlo Giuseppe Rizzello, Vincenzina Fusco

Front Microbiol. 2022; 13: 914036. Published online 2022 Jun 22. doi: 10.3389/fmicb.2022.914036