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Synergistic interaction of fatty acids and oxysterols impairs mitochondrial function and limits liver adaptation during nafld progression
Francesco Bellanti, Rosanna Villani, Rosanna Tamborra, Maria Blonda, Giuseppina Iannelli, Giorgia di Bello, Antonio Facciorusso, Giuseppe Poli, Luigi Iuliano, Carlo Avolio, Gianluigi Vendemiale, Gaetano Serviddio
Redox Biol. 2018 May; 15: 86–96. Published online 2017 Dec 5. doi: 10.1016/j.redox.2017.11.016
PMCID:
PMC5725223
AbstractArticlePDF–1.5M

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