Virulence profiling and quantification of verocytotoxin-producing Escherichia coli O145:H28 and O26:H11 isolated during an ice cream-related hemolytic uremic syndrome outbreak

Foodborne Pathog Dis. 2011 Mar;8(3):421-6. doi: 10.1089/fpd.2010.0693. Epub 2010 Dec 18.

Abstract

In September-October 2007, a mixed-serotype outbreak of verocytotoxin-producing Escherichia coli (VTEC) O145:H28 and O26:H11 occurred in the province of Antwerp, Belgium. Five girls aged between 2 and 11 years developed hemolytic uremic syndrome, and seven other coexposed persons with bloody diarrhea were identified. Laboratory confirmation of O145:H28 infection was obtained for three hemolytic uremic syndrome patients, one of whom was coinfected with O26:H11. The epidemiological and laboratory investigations revealed ice cream as the most likely source of the outbreak. The ice cream was produced at a local dairy farm using pasteurized milk. VTEC of both serotypes with indistinguishable pulsed-field gel electrophoresis patterns were isolated from patients, ice cream, and environmental samples. Quantitative analysis of the ice cream indicated concentrations of 2.4 and 0.03 CFU/g for VTEC O145 and O26, respectively. Virulence typing revealed that the repertoire of virulence genes carried by the O145:H28 outbreak strain was comparable to that of O157 VTEC and more exhaustive as compared to the O26:H11 outbreak strain and nonrelated clinical strains belonging to these serotypes. Taken together, these data suggest that O145:H28 played the most important role in this outbreak.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Agriculture
  • Animals
  • Belgium / epidemiology
  • Cattle
  • Child
  • Child, Preschool
  • Diarrhea / epidemiology
  • Disease Outbreaks / statistics & numerical data*
  • Electrophoresis, Gel, Pulsed-Field
  • Escherichia coli Infections / epidemiology*
  • Escherichia coli O157 / genetics
  • Escherichia coli O157 / isolation & purification
  • Escherichia coli O157 / pathogenicity*
  • Female
  • Food Contamination / analysis
  • Food Contamination / statistics & numerical data
  • Foodborne Diseases / epidemiology
  • Foodborne Diseases / microbiology
  • Hemolytic-Uremic Syndrome / epidemiology
  • Hemolytic-Uremic Syndrome / microbiology*
  • Humans
  • Ice Cream / microbiology*
  • Serotyping
  • Shiga Toxins / biosynthesis
  • Shiga-Toxigenic Escherichia coli / genetics
  • Shiga-Toxigenic Escherichia coli / isolation & purification
  • Shiga-Toxigenic Escherichia coli / pathogenicity*
  • Virulence / genetics

Substances

  • Shiga Toxins