What is for dinner? Viral metagenomics of US store bought beef, pork, and chicken

Virology. 2014 Nov:468-470:303-310. doi: 10.1016/j.virol.2014.08.025. Epub 2014 Sep 16.

Abstract

We describe here the metagenomics-derived viral sequences detected in beef, pork, and chicken purchased from stores in San Francisco. In beef we detected four previously reported viruses (two parvoviruses belonging to different genera, an anellovirus, and one circovirus-like virus) and one novel bovine polyomavirus species (BPyV2-SF) whose closest relatives infect primates. Detection of porcine hokovirus in beef indicated that this parvovirus can infect both ungulate species. In pork we detected four known parvoviruses from three genera, an anellovirus, and pig circovirus 2. Chicken meat contained numerous gyrovirus sequences including those of chicken anemia virus and of a novel gyrovirus species (GyV7-SF). Our results provide an initial characterization of some of the viruses commonly found in US store-bought meats which included a diverse group of parvoviruses and viral families with small circular DNA genomes. Whether any of these viruses can infect humans will require testing human sera for specific antibodies.

Keywords: Gyrovirus; Meat; Parvoviridae; Polyomaviridae; Viral metagenomics.

Publication types

  • Research Support, N.I.H., Extramural
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Cattle
  • Chickens
  • Meat / virology*
  • Metagenomics / methods*
  • Molecular Sequence Data
  • Phylogeny
  • Swine
  • Viruses / genetics*
  • Viruses / isolation & purification*

Associated data

  • GENBANK/KM111535
  • GENBANK/KM111536
  • GENBANK/KM111537
  • SRA/SRX652341