Abstract
Polysaccharide, as one of the main components of traditional Chinese medicine, has an important antioxidant effect, and its mechanism has been studied by more and more researchers. The preparation methods of Chinese traditional medicine polysaccharides and their derivatives were reviewed. In addition, the advantages and disadvantages of various preparation methods of different Chinese medicine polysaccharides and their derivatives were discussed.
Keywords:
Chinese medicine polysaccharide; derivatisation; extraction.
MeSH terms
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Antioxidants / chemistry*
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Antioxidants / isolation & purification*
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Antioxidants / pharmacology
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Drug Evaluation, Preclinical
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Drugs, Chinese Herbal / chemistry*
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Drugs, Chinese Herbal / isolation & purification*
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Drugs, Chinese Herbal / pharmacology
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Fermentation
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Humans
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Liquid-Liquid Extraction / methods
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Medicine, Chinese Traditional / methods
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Microwaves
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Molecular Structure
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Polysaccharides / chemistry*
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Polysaccharides / isolation & purification*
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Polysaccharides / pharmacology
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Solvents / chemistry
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Ultrasonics
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Vacuum
Substances
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Antioxidants
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Drugs, Chinese Herbal
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Polysaccharides
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Solvents
Grants and funding
The project was sponsored by the Scientific Research Foundation for the Returned Overseas Chinese Scholars, State Education Ministry [No. 2015-1098]. The work was also supported by Chongqing Key Research Project of Basic Science & Frontier Technology [No. cstc2017jcyjBX0012], Foundation Project of Chongqing Normal University [No. 14XYY020], Chongqing General Research Program of Basic Research and Frontier Technology [No. cstc2015jcyjA10054], and Chongqing Normal University Postgraduate's Research and Innovation Project [No. YKC17004], China.