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Links from GEO DataSets

Items: 20

1.

Physiology of S. cerevisiae during aerobic cultivation at near-zero specific growth rates

(Submitter supplied) Saccharomyces cerevisiae is an established microbial host for the production of non-native compounds. The synthesis of these compounds typically demands energy and competes with growth for carbon and energy substrate. Uncoupling product formation form growth would benefit product yields and decrease formation of by-product biomass. Studying non-growing metabolically-active yeast cultures provides a first step towards developing S. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
13 Samples
Download data: CEL
Series
Accession:
GSE77842
ID:
200077842
2.

Analysis of Pichia pastoris cultivated in chemostat and retentostat culture

(Submitter supplied) Transcriptional profiling of Pichia pastoris cultivated at different specific growth rates in carbon and energy-limited aerobic chemostats and retentostats
Organism:
Komagataella pastoris; Komagataella phaffii CBS 7435
Type:
Expression profiling by array
Platform:
GPL21808
54 Samples
Download data: TXT
Series
Accession:
GSE81070
ID:
200081070
3.

Growth-rate dependency of de novo resveratrol production in chemostat cultures of an engineered Saccharomyces cerevisiae strain

(Submitter supplied) Saccharomyces cerevisiae has become a popular host for production of non-native compounds. The metabolic pathways involved generally require a net input of energy. To maximize the ATP yield on sugar in S. cerevisiae, industrial cultivation is typically performed in aerobic, sugar-limited fed-batch reactors which, due to constraints in oxygen transfer and cooling capacities, have to be operated at low specific growth rates. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
16 Samples
Download data: CEL
Series
Accession:
GSE65942
ID:
200065942
4.

Cellular responses of Saccharomyces cerevisiae at near-zero growth rates: transcriptome analysis of anaerobic retentostat cultures

(Submitter supplied) Extremely low specific growth rates (below 0.01 h-1) represent a largely unexplored area of microbial physiology. Retentostats enable controlled, energy-limited cultivation at near-zero specific growth rates while avoiding starvation. In this study, anaerobic, glucose-limited retentostats were used to analyze physiological and genome-wide transcriptional responses of Saccharomyces cerevisiae to cultivation at near-zero specific growth rates. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
11 Samples
Download data: CEL
Series
Accession:
GSE22574
ID:
200022574
5.

Extreme calorie restriction and energy source starvation in Saccharomyces cerevisiae represent distinct physiological states

(Submitter supplied) Cultivation methods used to investigate microbial calorie restriction often result in carbon and energy starvation. This study aims to dissect cellular responses to calorie restriction and starvation in Saccharomyces cerevisiae by using retentostat cultivation. In retentostats, cells are continuously supplied with a small, constant carbon and energy supply, sufficient for maintenance of cellular viability and integrity but insufficient for growth. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
10 Samples
Download data: CEL
Series
Accession:
GSE22602
ID:
200022602
6.

Investigation of the contribution of Complex I to respiratory energy-coupling in glucose-grown cultures of the Crabtree-negative yeast Ogataea parapolymorpha

(Submitter supplied) The methylotrophic, thermotolerant yeast Ogataea parapolymorpha (formerly Hansenula polymorpha) is an industrially relevant production host and exhibits a respiratory metabolism in the presence of oxygen. It possesses a branched respiratory chain with multiple entry points for NADH-derived electrons that differ in complexity and degree of energy conservation: proton-translocating respiratory Complex I and three putative alternative NADH dehydrogenases. more...
Organism:
Ogataea parapolymorpha
Type:
Expression profiling by high throughput sequencing
Platform:
GPL24265
16 Samples
Download data: CSV
Series
Accession:
GSE140480
ID:
200140480
7.

Prolonged selection in aerobic, glucose-limited chemostat cultures of Saccharomyces cerevisiae

(Submitter supplied) Prolonged cultivation of Saccharomyces cerevisiae in aerobic, glucose-limited chemostat cultures (dilution rate, 0·10 h–1) resulted in a progressive decrease of the residual glucose concentration (from 20 to 8 mg l–1 after 200 generations). This increase in the affinity for glucose was accompanied by a fivefold decrease of fermentative capacity, and changes in cellular morphology. These phenotypic changes were retained when single-cell isolates from prolonged cultures were used to inoculate fresh chemostat cultures, indicating that genetic changes were involved. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
6 Samples
Download data: CEL, EXP
Series
Accession:
GSE8898
ID:
200008898
8.

Expression time course of yeast grown in a minimal medium

(Submitter supplied) Time course of exponentially growing yeast cells Fermenting glucose in the presence of enough oxygen to support respiration, known as aerobic glycolysis, is believed to maximize growth rate. We observed increasing aerobic glycolysis during exponential growth, suggesting additional physiological roles for aerobic glycolysis. We investigated such roles in yeast batch cultures by quantifying O2 consumption, CO2 production, amino acids, mRNAs, proteins, posttranslational modifications, and stress sensitivity in the course of nine doublings at constant rate. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL13340
8 Samples
Download data: TXT
Series
Accession:
GSE56773
ID:
200056773
9.

Quantitative proteomics of anaerobic and aerobic yeast cultures

(Submitter supplied) Saccharomyces cerevisiae is unique among yeasts for its ability to grow rapidly in the complete absence of oxygen. S. cerevisiae is therefore an ideal eukaryotic model to study physiological adaptation to anaerobiosis. Recent transcriptome analyses have identified hundreds of genes that are transcriptionally regulated by oxygen availability but the relevance of this cellular response has not been systematically investigated at the key control level of the proteome. more...
Organism:
Saccharomyces cerevisiae
Type:
Other
Platform:
GPL4992
1 Sample
Download data: XLS
Series
Accession:
GSE7365
ID:
200007365
10.

Physiological and cell morphology adaptation of Bacillus subtilis at near-zero specific growth rates: a transcriptome analysis.

(Submitter supplied) B. subtilis was cultured in a retentostat at extremely low growth rates and the adaptation of B. subtilis to these near-zero growth conditions was studied by analysis of the transcriptome and genome. During retentostat culturing the specific growth rate decreased to a minimum of 0.00006 h-1, corresponding to a doubling time of 470 days. Transcriptome analysis shows that while cells under near-zero growth conditions exhibit many characteristics of stationary phase cells, they are also fundamentally different. more...
Organism:
Bacillus subtilis; Bacillus subtilis subsp. subtilis str. 168
Type:
Expression profiling by array
Platform:
GPL18393
24 Samples
Download data: GPR, TXT
Series
Accession:
GSE55690
ID:
200055690
11.

Physiological responses of Saccharomyces cerevisiae to industrially relevant conditions: slow growth, low pH and high CO2 levels

(Submitter supplied) Engineered strains of Saccharomyces cerevisiae are used for industrial production of succinic acid. Optimal process conditions for dicarboxylic-acid yield and recovery include slow growth, low pH and high CO2. To quantify and understand how these process parameters affect yeast physiology, this study investigates individual and combined impacts of low pH (3.0) and high CO2 (50 %) on slow-growing chemostat and retentostat cultures of the reference strain S. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by high throughput sequencing
Platform:
GPL17342
26 Samples
Download data: CSV
Series
Accession:
GSE133136
ID:
200133136
12.

Homeostatic adjustment and metabolic remodeling in glucose-limited yeast cultures

(Submitter supplied) Abstract: We studied the physiological response to glucose limitation in batch and steady-state (chemostat) cultures of Saccharomyces cerevisiae by following global patterns of gene expression. Glucose-limited batch cultures of yeast go through two sequential exponential growth phases, beginning with a largely fermentative phase, followed by an essentially completely aerobic use of residual glucose and evolved ethanol. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL2638
20 Samples
Download data
Series
Accession:
GSE4398
ID:
200004398
13.

Homeostatic Adjustment and Metabolic Remodeling in Glucose-limited Yeast Cultures Time Course 2

(Submitter supplied) Time course of batch growth. Reference (channel 1) was a culture grown in MD medium with 2.4 g/L glucose, with 5 slpm air-flow, stirring at 400 rpm and a constant 300C temperature, dilution 0.25 volumes/hour. The experimental (channel 2) samples were grown in batch for the indicated time. Groups of assays that are related as part of a time series. FactorCategory: Elapsed Time; name: Elapsed Time; Measurement: time(absolute) 6 h; name: 34357_Elapsed Time; Measurement: time(absolute) 10.5 h; name: 34365_Elapsed Time; Measurement: time(absolute) 8 h; name: 34358_Elapsed Time; Measurement: time(absolute) 9 h; name: 34359_Elapsed Time; Measurement: time(absolute) 11 h; name: 34368_Elapsed Time; Measurement: time(absolute) 9.5 h; name: 34360_Elapsed Time; Measurement: time(absolute) 10 h; name: 34362_Elapsed Time Keywords: time_series_design
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL2638
7 Samples
Download data
Series
Accession:
GSE3206
ID:
200003206
14.

Homeostatic Adjustment and Metabolic Remodeling in Glucose-limited Yeast Cultures Time Course 1

(Submitter supplied) Time course of batch growth. Reference (channel 1) was a culture grown in MD medium with 2.4 g/L glucose, with 5 slpm air-flow, stirring at 400 rpm and a constant 300C temperature, dilution 0.25 volumes/hour. The experimental (channel 2) time course samples were grown in batch for the indicated time. The "Low-D chemostat vs. High-D chemostat" hybridization's channel 2 sample was grown in a chemostat, with a dilution rate of 0.05 volumes/hour; it is most similar to the time course samples taken between 8 and 9 hours. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL2638
13 Samples
Download data
Series
Accession:
GSE3205
ID:
200003205
15.

To divide or not to divide: a key role of Rim15 in calorie-restricted yeast cultures

(Submitter supplied) The present study aims to explore the role of Rim15 in both physiology and genome wide expression in S. cerevisiae under severe caloric restriction. Non-growing but metabolically active cultures of S. cerevisiae are of major interest for application in industry and as model systems for aging in higher eukaryotes. Using retentostat cultivations, almost non-growing but metabolic active cultures can be obtained resulting from the severe caloric restriction, yet not starvation, yeast experiences. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
11 Samples
Download data: CEL
Series
Accession:
GSE46853
ID:
200046853
16.

Role of Transcriptional Regulation in Controlling Fluxes in Central Carbon Metabolism of Saccharomyces cerevisiae

(Submitter supplied) In contrast to batch cultivation, chemostat cultivation allows the identification of carbon source responses without interference by carbon-catabolite repression, accumulation of toxic products, and differences in specific growth rate. This study focuses on the yeast Saccharomyces cerevisiae, grown in aerobic, carbon-limited chemostat cultures. Genome-wide transcript levels and in vivo fluxes were compared for growth on two sugars, glucose and maltose, and for two C2-compounds, ethanol and acetate. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
12 Samples
Download data: CEL, EXP
Series
Accession:
GSE8895
ID:
200008895
17.

The regulation of reserve carbohydrate metabolism in S cerevisiae in response to nutrient availability

(Submitter supplied) In Saccharomyces cerevisiae, glycogen and trehalose are important reserve carbohydrates that accumulate under nutrient limitation in batch cultures. An inherent draw-back of batch studies is that specific growth rate and substrate and product concentrations are variable over time and between cultures. The aim of this present study was to identify the nutritional requirements associated with high accumulation of reserve carbohydrates at a fixed specific growth rate (0.10 h-1) in anaerobic chemostat cultures that were limited by one of five different nutrients (carbon, nitrogen, sulfur, phosphorus or zinc). more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
21 Samples
Download data: CEL, CHP, EXP
Series
Accession:
GSE15465
ID:
200015465
18.

Transcriptional responses to lactic acid in anaerobic chemostat cultures of Saccharomyces cerevisiae

(Submitter supplied) Raw expression values (CHP data) for transcriptional profiling of the response of Saccharomyces cerevisiae to challenges with lactic acid at pH 3 and pH 5. Keywords: response to lactic acid
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
12 Samples
Download data: CEL, CHP
Series
Accession:
GSE10066
ID:
200010066
19.

The impact of oxygen availability on yeast survival in stationary phase.

(Submitter supplied) Saccharomyces cerevisiae is currently widely used as a model to study chronological aging of metazoan cells. Chronological aging is typically studied in aerobic stationary phase (SP) cultures, i.e. the final stage of batch cultures in which growth is arrested due to exogenous carbon source exhaustion. Survival of yeast cells in SP defines their chronological lifespan (CLS). S. cerevisiae SP cultures have strongly contributed to the understanding of cellular mechanisms involved in aging and indicated a key role for oxygen. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
20 Samples
Download data: CEL
Series
Accession:
GSE69485
ID:
200069485
20.

Physiological and transcriptional responses of anaerobic chemostat cultures of Saccharomyces cerevisiae subjected to diurnal temperature cycles

(Submitter supplied) Diurnal temperature cycling is an intrinsic characteristic of many exposed microbial ecosystems. However, its influence on yeast physiology and transcriptome has not been studied in detail. In this study, 24-h sinoidal temperature cycles, oscillating between 12 and 30°C, were imposed on anaerobic, glucose-limited chemostat cultures of Saccharomyces cerevisiae. After three diurnal temperature cycles (DTC), concentrations of glucose, and extracellular metabolites, as well as CO2-production rates showed regular, reproducible circadian rhytms. more...
Organism:
Saccharomyces cerevisiae
Type:
Expression profiling by array
Platform:
GPL90
17 Samples
Download data: CEL
Series
Accession:
GSE55372
ID:
200055372
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